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Celiac Disease
Celiac DiseaseCeliac disease is a digestive disease that damages the small intestine and interferes with absorption of nutrients from food. People who have celiac disease cannot tolerate a protein called gluten, found in wheat, rye, and barley. Gluten is found mainly in foods, but is also found in products we use every day, such as stamp and envelope adhesive, medicines, and vitamins.
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1 About Celiac Disease NDDIC
2 Why Doctors Frequently Miss Celiac Disease and Gluten Sensitivity Dr Scot Lewey
3 Diagnosing Celiac Disease and Gluten Sensitivity Dr. Scot Lewey
4 Heartburn and Celiac Disease: Gluten Sensitivity as a Reversible Cause of Gastroesophageal Reflux Dr Scot Lewey
 

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Site Last Modified: April 2009
*Disclaimer:The information available on this website should not be used as a substitute for professional medical care for the prevention, diagnosis, or treatment of your child's reflux. Please consult with your child's doctor or pharmacist before trying any medication (prescription or OTC) or following any treatment plan mentioned. This information is provided only to help you be as informed as possible about your child's condition.

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